Daily ramblings about my life as a wife, teacher and pet lover!
The Ingredients:
~3 cans biscuits
~1/2 cup chopped nuts
~1 tsp cinnamon
~1/2 cup sugar
~1 stick butter
~1 cup brown sugar
The Prep:
~Pre-heat oven to 350 degrees.
~Grease a large bundt pan. Pour nuts evenly into the pan and set aside.
~Mix cinnamon and sugar in a bowl. Set aside.
~Measure out brown sugar
~Put butter in microwavable bowl.
The Process:
~Cut biscuits into quarters. Roll each piece in cinnamon-sugar mixture. Toss biscuits in bundt
pan evenly as you go.
~Melt butter in microwave and then add the brown sugar. Pour over sugared biscuits.
~Bake at 350 degrees 30-40 minutes until biscuits are done. The larger the biscuits the longer
it will take to cook.
~Allow to cool a bit before removing from pan (5-10 minutes). Remember this is best served warm so don't let it cool too much before removing from pan.
~Flip pan over onto serving platter. Enjoy!
A little later in the evening Sylvan decided he wanted to lay on the bed too so somehow they made it work even though he looks like he's not all that comfortable!
Ashley is behind the tv hooking up cables. Boy there are a lot of cables back there!